薩其馬

Chinese

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Etymology

Borrowed from Manchu ᠰᠠᠴᡳᠮᠠ (sacima, “a kind of sweet snack”).

Pronunciation

Mandarin
(Pinyin): sàqímǎ

(Zhuyin): ㄙㄚˋ ㄑㄧˊ ㄇㄚˇ
Cantonese (Jyutping): saat³ kei⁴ maa⁵

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: sàqímǎ → sàqimǎ (toneless variant)
  - Zhuyin: ㄙㄚˋ ㄑㄧˊ ㄇㄚˇ → ㄙㄚˋ ˙ㄑㄧㄇㄚˇ (toneless variant)
  - Tongyong Pinyin: sàci̊mǎ
  - Wade–Giles: sa⁴-chʻi⁵-ma³
  - Yale: sà-chi-mǎ
  - Gwoyeu Romatzyh: sah.chyimaa
  - Palladius: сацима (sacima)
  - Sinological IPA ^(key): /sä⁵¹ t͡ɕʰi³⁵ mä²¹⁴⁻²¹⁽⁴⁾/ → /sä⁵¹ t͡ɕʰi¹ mä²¹⁴⁻²¹⁽⁴⁾/
- (Standard Chinese, erhua-ed)⁺
  - Hanyu Pinyin: sàqímǎr
  - Zhuyin: ㄙㄚˋ ㄑㄧˊ ㄇㄚˇㄦ
  - Tongyong Pinyin: sàcímǎr
  - Wade–Giles: sa⁴-chʻi²-ma³-ʼrh
  - Yale: sà-chí-mǎr
  - Gwoyeu Romatzyh: sahchyimaal
  - Palladius: сацимар (sacimar)
  - Sinological IPA ^(key): /sä⁵¹ t͡ɕʰi³⁵ mɑɻ²¹⁴⁻²¹⁽⁴⁾/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: saat³ kei⁴ maa⁵
  - Yale: saat kèih máh
  - Cantonese Pinyin: saat⁸ kei⁴ maa⁵
  - Guangdong Romanization: sad³ kéi⁴ ma⁵
  - Sinological IPA ^(key): /saːt̚³ kʰei̯²¹ maː¹³/

Noun

薩其馬

sachima (a type of Chinese pastry similar in structure to a Rice Krispie square)

Synonyms

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