| Cudrania tricuspidata | starch paste; broth; serum starch paste; broth; serum; to starch | ||
|---|---|---|---|
| trad. (柘漿) | 柘 | 漿 | |
| simp. (柘浆) | 柘 | 浆 | |
| Rime | ||
|---|---|---|
| Character | 柘 | 漿 |
| Reading # | 1/1 | 1/1 |
| Initial (聲) | 章 (23) | 精 (13) |
| Final (韻) | 麻 (100) | 陽 (105) |
| Tone (調) | Departing (H) | Level (Ø) |
| Openness (開合) | Open | Open |
| Division (等) | III | III |
| Fanqie | 之夜切 | 即良切 |
| Baxter | tsyaeH | tsjang |
| Reconstructions | ||
| Zhengzhang Shangfang |
/t͡ɕiaH/ | /t͡sɨɐŋ/ |
| Pan Wuyun |
/t͡ɕiaH/ | /t͡siɐŋ/ |
| Shao Rongfen |
/t͡ɕiaH/ | /t͡siɑŋ/ |
| Edwin Pulleyblank |
/ciaH/ | /t͡sɨaŋ/ |
| Li Rong |
/t͡ɕiaH/ | /t͡siaŋ/ |
| Wang Li |
/t͡ɕĭaH/ | /t͡sĭaŋ/ |
| Bernard Karlgren |
/t͡ɕi̯aH/ | /t͡si̯aŋ/ |
| Expected Mandarin Reflex |
zhè | jiāng |
| Expected Cantonese Reflex |
ze3 | zoeng1 |
| Baxter–Sagart system 1.1 (2014) | ||
|---|---|---|
| Character | 柘 | 漿 |
| Reading # | 1/1 | 1/1 |
| Modern Beijing (Pinyin) |
zhè | jiāng |
| Middle Chinese |
‹ tsyæH › | ‹ tsjang › |
| Old Chinese |
/*tAk-s/ | /*[ts]aŋ/ |
| English | a kind of mulberry tree | drink (n.) |
Notes for Old Chinese notations in the Baxter–Sagart system: * Parentheses "()" indicate uncertain presence; | ||
| Zhengzhang system (2003) | ||
|---|---|---|
| Character | 柘 | 漿 |
| Reading # | 1/1 | 1/1 |
| No. | 11454 | 10287 |
| Phonetic component |
石 | 爿 |
| Rime group |
暮 | 陽 |
| Rime subdivision |
0 | 0 |
| Corresponding MC rime |
柘 | 將 |
| Old Chinese |
/*tjaɡs/ | /*ʔsaŋ/ |