奶油菜花

Chinese

		cream; butter	rape flower; flower found on leafy vegetables in general
trad. (奶油菜花)		奶油	菜花
simp. ^#(奶油菜花)		奶油	菜花

Pronunciation

Mandarin
(Pinyin): nǎiyóu càihuā

(Zhuyin): ㄋㄞˇ ㄧㄡˊ ㄘㄞˋ ㄏㄨㄚ
Cantonese (Jyutping): naai⁵ jau⁴ coi³ faa¹

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: nǎiyóu càihuā
  - Zhuyin: ㄋㄞˇ ㄧㄡˊ ㄘㄞˋ ㄏㄨㄚ
  - Tongyong Pinyin: nǎiyóu càihua
  - Wade–Giles: nai³-yu² tsʻai⁴-hua¹
  - Yale: nǎi-yóu tsài-hwā
  - Gwoyeu Romatzyh: naeyou tsayhua
  - Palladius: найю цайхуа (najju cajxua)
  - Sinological IPA ^(key): /naɪ̯²¹⁴⁻²¹ joʊ̯³⁵ t͡sʰaɪ̯⁵¹ xu̯ä⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: naai⁵ jau⁴ coi³ faa¹
  - Yale: náaih yàuh choi fā
  - Cantonese Pinyin: naai⁵ jau⁴ tsoi³ faa¹
  - Guangdong Romanization: nai⁵ yeo⁴ coi³ fa¹
  - Sinological IPA ^(key): /naːi̯¹³ jɐu̯²¹ t͡sʰɔːi̯³³ faː⁵⁵/

Noun

奶油菜花

creamed cauliflower

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