انگور

From Persian انگور‎ (angur).

انگور • (angúr)

1. grape

اَنگور (angûr) (definite accusative اَنگوروُ‎, plural اَنگورلار‎)

1. Arabic spelling of angûr (“grape”)

Borrowed from Persian انگور‎ (angur).

انگور • (engur)

1. grape, the fruit of the vine (Vitis vinifera)

   Synonyms: اوزوم‎ (üzüm), عنب‎ (ineb)

• انگورك‎ (engurek, “pimple, boil”)

• Turkish: engur

• Çağbayır, Yaşar (2007), “engur”, in Ötüken Türkçe Sözlük (in Turkish), volume 1, Istanbul: Ötüken Neşriyat, page 1451
• Kélékian, Diran (1911), “انگور”, in Dictionnaire turc-français, Constantinople: Mihran, page 166
• Meninski, Franciszek à Mesgnien (1687), “Uva”, in Complementum thesauri linguarum orientalium, seu onomasticum latino-turcico-arabico-persicum, simul idem index verborum lexici turcico-arabico-persici, quod latinâ, germanicâ, aliarumque linguarum adjectâ nomenclatione nuper in lucem editum, Vienna, column 1799
• Meninski, Franciszek à Mesgnien (1680), “انگور”, in Thesaurus linguarum orientalium, Turcicae, Arabicae, Persicae, praecipuas earum opes à Turcis peculiariter usurpatas continens, nimirum Lexicon Turkico-Arabico-Persicum, Vienna, column 469
• Redhouse, James W. (1890), “انگور”, in A Turkish and English Lexicon, Constantinople: A. H. Boyajian, page 229

From Middle Persian ʾngwl (angūr, “grape”).

• Audio (Iran)

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انگور • (angur)

1. grape
   • c. 1260s, Jalāl ad-Dīn Mohammad Rūmī, translated by Reynold A. Nicholson, مثنوی معنوی‎ [Masnavi-ye-Ma'navi], volume I, verse 2601:

     ‏آب در غوره ترش باشد و لیک / چون به انگوری رسد شیرین و نیک‌‌‎

     âb dar ğura turš bâšad wa lek / čon ba angûr-i rasad šîrîn u nek

     In the unripe grape the juice is sour, but it is sweet and good when it becomes a (ripe) grape.

• غژب‎ (ğožb)
• تکس‎ (takes)

Borrowed from Classical Persian انگور‎ (angūr).

• (Standard Urdu) IPA^(key): /ən.ɡuːɾ/

انگور • (aṅgūr) m (Hindi spelling अंगूर)

1. grape

• انگوری‎ (aṅgūrī)